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2026 Guide: 35 Must-Try New Restaurants in Istanbul
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Travel writing based on first-hand experience

Stay ahead of the culinary curve with our guide to must-try new restaurants in Istanbul. Savor innovative dishes and unique dining experiences across the city.​

The New Restaurants in Istanbul: European Side

The city’s gastronomic scene is constantly evolving on the European side. From fine dining establishments to intimate bistros, creative cocktail bars to modern culinary interpretations, these new openings bring together taste, atmosphere, and experience. We’ve compiled a list of the newest culinary hotspots on the European side that capture the city’s pace and are poised to quickly attract loyal customers.

Newest Restaurants on the European Side of Istanbul

Counter, Pera

Istanbul's New Restaurants

Combining the historical fabric of Pera with the energy of modern gastronomy, Kontuar has opened its doors as an exclusive address where Chef Mustafa Otar’s long-held dream has come to fruition .

Located in the historic Passage de Petit Champs — known to many of us as the NuPera building — the restaurant offers a unique character with its red bricks, high ceilings, a kitchen setting where fire plays a central role, and an atmosphere accompanied by records.

Offering an intimate experience with limited seating, Kontuar centers on seasonality and creativity with its frequently updated menu. Hot plates focused on fish and vegetables, aromatic touches from wood-fired cooking, and simple yet impressive presentations highlight the restaurant’s signature gastronomic approach. Making a strong entry into Pera’s modern culinary scene since its opening , Kontuar is one of the noteworthy new destinations for Istanbul’s gastronomy enthusiasts.

  • Kitchen approach: Fire-focused modern cuisine & seasonal dishes.
  • Location: Pera, Istanbul
  • Menu options: Hot dishes mainly consisting of fish and vegetables, a frequently changing menu.
  • Reservations: Recommended due to limited seating capacity.
  • Service Hours: The counter offers kitchen service Monday–Saturday from 18:00–23:30, and bar service from 18:00–01:00 .
  • Address: Asmalı Mescit, Meşrutiyet Cd. No:67, Beyoğlu/Istanbul
  • Phone: +90 533 636 62 73
  • Instagram: Kontuar

Bardot, Shipyard

Bardot

Bardot, located inside Beymen in Tersane İstanbul, stands out as one of the city’s new generation of bar & lounge spots. Distinguished by its elegant and modern design, the venue blends cocktail culture with select drinks and carefully prepared small plates. With its rhythm extending from evening into the night, Bardot is preferred both as a calm start before drinks and as a perfect spot for long conversations.

The menu includes classic and signature cocktails, as well as wine, premium whiskey, and other beverage options. Small plates and sharing platters are offered as accompaniments that enrich the drinking experience. The venue, perfectly suited to the sophisticated atmosphere of Tersane Istanbul, is an ideal address for both daytime aperitivo and evening gatherings.

  • Kitchen & Bar: Cocktail bar & small plates
  • Venue: Tersane İstanbul – Beymen, Istanbul
  • Menu options: Signature cocktails, premium spirits, wines, sharing platters.
  • Reservations: Recommended for evenings and weekends.
  • What to Wear?: Smart elegant
  • Address: Camiikebir, Taşkızak Tersanesi Cd. No: 5, Beyoğlu/Istanbul
  • Instagram: Bardot

Sakhalin Restaurant, Beşiktaş

Istanbul's Newest Venues

Located within Raffles Istanbul at Zorlu Center, Sakhalin is a sophisticated and ambitious address that blends Far Eastern and Asian cuisine with a modern fine dining approach. Its open kitchen and Raw Bar, its focus on fresh seafood, and its elegant ambiance bring a strong interpretation to Istanbul’s contemporary gastronomic scene. The menu, created by White Rabbit Family chefs Vladimir Mukhin and Alexey Kogay, harmoniously combines Asian and Mediterranean influences around seafood.

  • Kitchen & Bar: Asian & Mediterranean fusion fine dining, seafood
  • Venue: Zorlu Center – Raffles Istanbul, Beşiktaş
  • Menu options: Raw Bar, seafood-focused dishes, signature sushi & rolls.
  • Reservations: Recommended for evening hours.
  • What to Wear?: Smart elegant
  • Address: Levazım, Koru Sk., Beşiktaş/Istanbul
  • Phone: 0 530 811 88 88
  • Address: Sakhalin

Author’s Note: The menu features scallops with ponzu and truffle sauce, linguine with king crab, and the signature Sakhalin Roll. The dynamism of the open kitchen and Raw Bar, combined with fresh seafood and impressive presentations, makes Sakhalin one of the most stylish fine dining experiences overlooking the sea in Istanbul.

AbdiBey Restaurant, Beyoğlu

AbdiBey Restaurant

Located in the heart of the Beyoğlu-Karaköy area, overlooking the Golden Horn and the Historical Peninsula, AbdiBey Restaurant stands out as a special address with its elegant and romantic ambiance. Its cuisine, which blends local and traditional flavors with modern gastronomic touches, along with its meticulous presentation and atmosphere integrated with the view, offers a tranquil yet impressive dining experience.

Legy Istanbul, Istanbul

  • Kitchen & Bar: Contemporary Turkish cuisine & traditional flavors
  • Location: Karaköy – Beyoğlu, Istanbul
  • Menu options: Appetizers, traditional main courses, seasonal dishes.
  • Reservations: Recommended for evening hours.
  • What to Wear?: Smart elegant
  • Address: Arap Cami, Bankalar Cd. No: 21, Beyoğlu/Istanbul
  • Phone: 0531 783 33 33
  • Instagram: AbdiBey Restaurant

Author’s Note on AbdiBey Restaurant: Starting with a variety of meze dishes at tables set overlooking the view, followed by main courses featuring modern interpretations of classics, completes the AbdiBey experience. It’s a strong choice for romantic dinners, special celebrations, and those who want to combine delicious food with a city view.

Istanbul's Newest Venues

Legy Istanbul is one of the city’s dynamic food and beverage destinations, with its approach centered on bar culture, its structure that brings together different culinary disciplines in a single menu, and its energy that rises from the evening hours onwards. Located on the Harbiye-Şişli line, the venue is preferred for both dinner and late-night gatherings with its simple yet assertive atmosphere.

The menu is structured around modern bar cuisine; sushi, pizzetta, and hot kitchen options are offered together. Sharing plates, balanced portions, and a cocktail-focused service approach define Legy’s overall character. With its social atmosphere, the energy gathered around the bar, and its lively tempo that stays up until late hours, Legy Istanbul promises a rhythm that flows from evening to night rather than a classic restaurant experience.

  • Culinary approach: Modern bar cuisine, sushi & pizzetta
  • Location: Harbiye – Şişli, Istanbul
  • Menu: Cold starters, pizzetta, pasta & meat platters, sushi rolls, signature cocktails
  • Reservations: Recommended for evenings and weekends.
  • What to Wear?: Smart elegant
  • Address: Harbiye, Atiye Sk. NO:7, Şişli/Istanbul
  • Instagram: Legy Istanbul

author’s Note on Legy Istanbul: At Legy Istanbul, the bar menu takes center stage. Signature cocktails include Legina, Redage, Veritas, Atiye, and Legy Express, while classics like Whiskey Sour, Negroni, and Espresso Martini are also on the menu. In the kitchen, truffle fries and tempura plates offer a good start, while the pizzetta section features Margarita, Pizza Crudo, and Pizzetta Bonfile. On the sushi side, California Roll, Tiger Roll, and Legy Signature Roll are among the most popular choices. For those who want to combine dinner with cocktails, extend the night, and plan an energetic evening with friends, Legy Istanbul is a strong alternative.

Ume, Firuzağa

Istanbul's Newest Venues

Located within The Popstel in the vibrant streets of Firuzağa, Ume stands out as one of the city’s newest gastro bar destinations. With its minimalist yet distinctive design, the venue combines contemporary cuisine with a creative bar concept, offering a wide range of experiences from dinner to late-night gatherings. Its warm yet modern atmosphere and cocktail and small plate-focused menu make it a popular choice for both get-togethers with friends and special evenings.

The menu is structured around seasonal and sharing plates; unique flavors and balanced taste profiles are served in harmony with the bar’s cocktail selection. Ume is a destination that brings the classic gastro bar concept to Istanbul’s creative culinary scene, where it meets unique beverage pairings and striking dishes.

  • Culinary approach: Modern gastro bar & sharing plates
  • Location: Firuzağa, Istanbul (inside The Popstel)
  • Menu options: Seasonal mini-plates, creative dishes, cocktails
  • Reservations: Recommended for evening hours.
  • What to Wear?: Smart casual / chic
  • Address: Firuzağa, Hayriye Cd. NO:2, Beyoğlu/Istanbul
  • Instagram: Ume

Author’s Note on Ume: Ume offers a strong gastronomy-bar experience with sharing plates blended with contemporary flavors and creative cocktails. Seasonal touches on the menu, the use of fresh ingredients, and original presentations create balanced pairings with the drinks. In harmony with the lively atmosphere of Firuzağa, it’s an ideal gastro bar alternative for gatherings with friends and special evenings.

Giardin, Beyoğlu

Giardin

Offering a hidden garden feel in the heart of the city, Giardin stands out as a prime spot for those seeking a short respite from the hustle and bustle of Beyoğlu, thanks to its calm and elegant atmosphere. Its lush courtyard, relaxed yet stylish design, and slower pace make it a peaceful meeting point both day and evening. The Mediterranean-inspired approach extends the spaciousness of the venue to the cuisine as well.

Author’s Note on Giardin: At Giardin, it’s possible to start with light, Mediterranean-inspired dishes in the courtyard surrounded by greenery, and plan a tranquil evening accompanied by long conversations. It’s an ideal stop for those seeking a relaxed elegance away from the crowds in Beyoğlu.

Consul, Beyoğlu

Istanbul's Newest Venues

Serkonsül, a new addition to Karaköy’s vibrant food and beverage scene, brings a fresh perspective to the unique bar culture of the European side of Istanbul. Established by Fahrī Konsolos as the European side representative, Serkonsül offers a minimalist yet distinctive venue design, creative cocktails, and a contemporary bar concept, making it an ideal spot for both aperitivo and evening gatherings.

The menu revolves around signature drinks inspired by classic cocktails but reimagined with original interpretations. Bar snacks and small sharing plates are served as accompaniments that enrich the drinking experience. With its rhythm extending from evening into night and its energy in harmony with the vibrant atmosphere of Karaköy, Serkonsül stands out among the new bar discoveries in the city.

Author’s Note on Serkonsül: Serkonsül, which brings Fahrī Konsolos’s vision for the European side of Istanbul to Karaköy, stands out with its signature cocktails and creative bar platters. The bar menu, where classic drinks are reinterpreted with modern touches, promises a wide range of experiences, from aperitifs to long conversations that extend into the night. For those who want to capture the rhythm of Karaköy, make room for new flavors, and experience a sophisticated bar evening, Serkonsül is a strong alternative.

Bağ Pera Wine Bar, Asmalı Mescit

Istanbul's Newest Venues

Located in the vibrant streets of Asmalı Mescit, Bağ Pera Wine Bar is a new-generation meeting point that blends wine-focused drinking culture with delicious accompaniments. While the wine selection focuses on local and international productions, the bar’s warm and inviting atmosphere offers an ideal setting for both starters and long evening conversations.

The menu focuses on tapas and small sharing plates to accompany your wine. Cheese and charcuterie combinations, wood-fired snacks, and small plates prepared with seasonal touches are an integral part of the Bağ Pera experience. There is a balanced and rich range of options for those seeking both classic and modern wine pairings.

  • Culinary approach: Wine bar & tapas
  • Location: Asmalı Mescit – Beyoğlu, Istanbul
  • Menu options: Cheese & charcuterie boards, tapas, seasonal small plates, local and international wines.
  • Reservations: Recommended for evening hours and weekends.
  • What to Wear?: Smart casual
  • Address: Asmalı Mescit, İstiklal Cd. No:186, Beyoğlu/Istanbul
  • Phone: 0533 249 40 79
  • Instagram: Bağ Pera Wine Bar

Author’s Note on Bağ Pera Wine Bar: Bağ Pera, which stands out with its wine selection, offers accompanying flavors such as cheese & charcuterie boards, wood-fired snacks, and seasonal tapas. It’s the ideal address for those seeking a wine bar experience that complements the rhythm of Asmalı Mescit, whether for aperitivo or for long evening conversations.

Molino Cucina, Teşvikiye

Istanbul's Newest Venues

Molino Cucina, centering on the simple and timeless flavors of Italian cuisine, is an intimate yet refined address that stands out with its focus on fresh pasta. Daily prepared pasta, sauces cooked according to classic recipes, and seasonal ingredient selection clearly reflect the restaurant’s culinary philosophy.

Each dish blends a simple narrative inspired by Italian home cooking with a modern balance. With its warm and unpretentious atmosphere, Molino Cucina is a preferred meeting point for those seeking a quick but high-quality lunch, evening meals accompanied by long conversations, and an experience of authentic Italian flavors with an understated approach.

  • Culinary approach: Traditional Italian cuisine & fresh pasta.
  • Location: Istanbul
  • Menu options: Fresh pasta dishes, appetizers, classic desserts.
  • Reservations: Recommended during peak hours.
  • What to Wear?: Casual Chic
  • Address: Teşvikiye, Teşvikiye Cd. No:12, Şişli/Istanbul
  • Phone: 0533 490 13 82
  • Instagram: Molino Cucina

Author’s Note on Molino Cucina: Molino Cucina’s menu presents timeless Italian classics with a modern and balanced interpretation. Fresh pasta takes center stage in the cuisine; ragù, pesto, and butter-based sauces create simple yet characterful flavors. The menu opens with focaccia and light salads, continues with signature dishes such as Pappardelle & ragù, various tagliatelle options, and classic lasagna; and concludes with indispensable Italian desserts like tiramisu. For those seeking a balanced, simple, and authentic Italian meal, Molino Cucina is a standout destination.

Citra Gastropub, Etiler

Istanbul's Newest Venues

Located on one of Etiler’s quiet and peaceful streets, Citra Gastropub is a favorite spot for after-work gatherings, thanks to its unpretentious, warm, and friendly atmosphere. The simple pub decor, designed with subtle details, gives the place a relaxed and inviting character. The moment you step inside, the pace slows down, and conversations lengthen.

At the heart of Citra lies beer culture. Opened by the Üç Kafadar team, the venue offers the opportunity to sample many different types of beer from the brand. Alongside classic beers, craft options catering to diverse tastes are among the stars of the menu. Aşna Vişne and GoMango are particularly popular with regulars. It’s an experiential bar concept with plenty of alternatives and a genuine focus on beer.

  • Culinary approach: Pub cuisine & beer-compatible plates
  • Location: Etiler – Istanbul
  • Menu options: Craft beers, burgers, sharing appetizers, modern interpretations of pub classics.
  • Reservation: Not required (arriving early in the evening is advantageous)
  • What to Wear?: Casual
  • Address: Akat, Yaren Sk. Evrim Apt, Beşiktaş/Istanbul
  • Phone: 0531 710 79 57
  • Instagram: Citra Gastropub

Author’s Note on Citra Gastropub: The food menu is prepared with a “less is more” approach. Alongside pub classics like pickles, pretzel sticks, mixed nuts, corn fritters, and hummus, there are also more unique dishes that aren’t easily found elsewhere, such as mildly spicy crab dip, Yampiri prepared with nachos, and smoked sausage croquettes. A simple but balanced charcuterie board is also on the menu for cheese lovers.

For main courses, beer pairing is key. The Citra Burger, the Umami Burger (made with pineapple, beef bacon, and black garlic), Korean-style spicy wings, and Bosnian sausage pizza are among the most popular choices. For those who prefer lighter options, the Yedikule Salad is an unexpected but fitting addition to pub cuisine.

For craft beer enthusiasts, those seeking a relaxed after-work atmosphere, and those who appreciate the perfect balance of “good beer + the right plate,” Citra Gastropub in Etiler is a quiet yet characterful spot to take a break.

Dream Istanbul, Besiktas

Dream Istanbul

Combining its experience on the global gastronomic scene with the culinary heritage of Anatolia, Rüya İstanbul opens its doors at one of the most iconic locations on the Bosphorus. Located in the elegant atmosphere of Çırağan Palace Kempinski Istanbul, the restaurant, with its dishes centered on a culture of sharing, refined presentations, and powerful narrative, is one of the city’s newest gastronomic destinations.

The menu draws inspiration from traditional recipes while being shaped by contemporary techniques. Highlights include beef ribs slow-cooked for 24 hours, mushroom keşkek (a traditional Turkish dish), “Simit Caviar” (a type of Turkish bagel), and Black Sea pide (a type of flatbread) fermented for three days and baked in a wood-fired oven. Among the seafood offerings, the sea bass marinated in crudo is noteworthy; and for desserts, classics like “Chocolate & Turkish Coffee” are given modern twists. At the bar, signature cocktails prepared with flavors from Türkiye’s seven regions offer a strong accompaniment for those wishing to extend their evening.

Author’s Note on Rüya İstanbul: With its Bosphorus view, strong culinary narrative, and vibrant bar atmosphere, Rüya İstanbul is an ambitious address for special dinners and new gatherings in the city.

Çıra Ocakbaşı, Sarıyer

Istanbul's Newest Venues

With its open kitchen layout, the lively ritual of the grill counter, and decor shaped by the warm texture of natural stone and wood, the aroma of meats cooked over embers, and an atmosphere inviting to share, Çıra Ocakbaşı reinterprets the grill tradition in the city; offering an intimate experience shaped around sharing, fire, and conversation.

The menu opens with freshly baked balloon bread. The meze selection accompanying the meal includes classics such as smoked cacık (yogurt dip), köpoğlu (a type of Turkish meze), sautéed onions, babaganoush, Cretan spread, and mutabbal (a type of Turkish dessert). Antep lahmacun (Turkish flatbread with minced meat) in spicy and non-spicy options, fresh from the oven, stand out as shareable delicacies; while çiğ köfte (raw meatball) and içli köfte (stuffed meatballs) provide a strong starting point. At the grill counter, beloved classics like Adana kebab, yağlı kara (a type of Turkish kebab), çöp şiş (meat skewers), liver skewers, and chicken wings are prepared using traditional cooking techniques.

The meal concludes with a dessert selection consisting of baklava, kadayıf, and fresh fruit. Çıra’s bar, with its special touches accompanying the meal, is positioned as an accompaniment that completes the experience.

  • Culinary approach: Modern grill culture & shareable delicacies
  • Location: Skyland, Sarıyer, Istanbul
  • Menu options: Skewers, various kebabs, hot and cold appetizers, grilled platters.
  • Reservation: Recommended
  • What to Wear? Smart casual
  • Address: Skyland Site, Huzur Mah., Azerbaijan Street, D1 Blok No:4d D:1 – Store No: 03, Sarıyer/Istanbul
  • Phone: 0501 655 19 33
  • Instagram: Çıra Ocakbaşı

Author’s Note on Çıra Ocakbaşı: With its adaptability to different times of the day, Çıra can be a great choice for short but delicious breaks during lunchtime; and in the evenings, it can become a meeting point to accompany your long conversations.

Stambouli Restaurant, Pera

Istanbul's Newest Venues

Lokanta Stambouli blends Istanbul’s tavern culture with Turkish and Greek culinary heritage; in its intimate, warm, and nostalgic atmosphere, it offers the classic meze spirit with a modern Istanbul touch. At the heart of the table are fresh Aegean produce, daily delicacies from the sea, a traditional cold meze counter, and sharing platters. The light textures of Greek cuisine and the aromatic warmth of Turkish tavern culture create a balanced flow on the same table.

The rakı ritual and carefully selected wine pairings accompanying long evening conversations complete the atmosphere of the place. The mezes, olive oil-based dishes, and grilled seafood spread across the table evoke the “slow and enjoyable rhythm” of meyhane (traditional Turkish tavern) culture.

Author’s Note on Lokanta Stambouli: Blending the spirit of old Istanbul taverns with the texture of Greek cuisine, Lokanta Stambouli is one of the city’s most distinctive evening meeting points for those who want to savor the rhythm of the meal at a leisurely pace.

Maison Mariel, Etiler

Istanbul's Newest Venues

Located in the heart of Etiler, Maison Mariel offers a warm, natural, and elegant atmosphere that blends modern Mediterranean cuisine with Italian design aesthetics. Designed with wood tones, soft lighting, Mediterranean greens, and simple decorative lines, the space creates a sophisticated yet comfortable area for both lunchtime gatherings and evening conversations.

The cuisine focuses on seasonality and the aromatic lightness of the Mediterranean. While the lunch menu features balanced, fresh, and light dishes, the dinner service showcases depth of sauce, aromatic herbs, citrus notes, and modernly presented dishes. Floral cocktails and a select wine cellar stand out as strong complements to the menu flow.

  • Culinary approach: Modern Mediterranean cuisine & a balance of seasonal flavors.
  • Location: Etiler, Istanbul
  • Menu options: Light lunch plates, aromatic dinner menu, signature cocktails.
  • Reservation: Recommended
  • What to Wear? Smart casual
  • Address: Seheryıldızı Sk No:3, Istanbul, Turkey
  • Instagram: Maison Mariel

Author’s Note on Maison Mariel: Maison Mariel, which blends modern Mediterranean cuisine with Italian design spirit, has quickly established itself among Etiler’s sophisticated gastronomic destinations, serving as a meeting point that elegantly complements both lunchtime and dinnertime rhythms.

Club Alice, Etiler

Istanbul's Newest Venues

Bringing the nightlife of Etiler to the upper floors, Club Alice, located above Cozy, stands out as an exclusive entertainment spot on the city’s nightlife scene. With modern DJ sets, a mix of local and global playlists, and a dance atmosphere that never lets up, the venue becomes one of Istanbul’s “high-energy yet stylish” meeting points. The lighting, bar layout, and sound system are designed to create a continuous party feeling throughout the night.

The venue’s cocktail bar stands out with its signature mixes and highball interpretations, while DJ performances showcase a variety of styles on different days of the week. Located directly above Cozy’s impressive food court, Club Alice, with its more nightly atmosphere, offers a vibrant nightlife experience for after-dinner gatherings, birthday parties, and groups of friends.

  • Concept: A modern, ambient nightclub focused on premium music and cocktails.
  • Location: Cozy Etiler, upper floor, Istanbul
  • DJ Performances: Set schedules on select days of the week.
  • Menu options: Cocktail Bar, Signature cocktails, premium ingredients.
  • Reservation: Recommended
  • What to Wear? Smart Chic
  • Address: Etiler, Dilhayat Sk. No:15 D:1, Beşiktaş/Istanbul
  • Instagram: Club Alice

Author’s Note on Club Alice: Located on the upper floor of Cozy, Club Alice is Etiler’s rising new party spot with its music atmosphere, bar experience, and rhythm that remains consistent throughout the night. It offers one of the city’s most impressive nightlife experiences, especially during after-dinner transitions.

French Club, Etiler

Istanbul's Newest Venues

French Club in Etiler offers a simple yet ambitious selection of French flavors; limiting its menu to just three main courses and one dessert, it presents a minimalist yet sophisticated interpretation of a brasserie. Technique, sauce balance, and understated elegance are central to the dishes; portions are unpretentious but intensely flavorful.

The star dish on the menu is the ribeye steak with Café de Paris sauce; served with a modern interpretation of the classic French butter-herb sauce. The smash burger, also served with the same sauce, transforms the restaurant’s signature dish into a fast-casual favorite. Finally, the chocolate mousse offers a refined balance, embodying the elegant measure of French dessert tradition.

  • Culinary approach: French brasserie & minimalist selection.
  • Location: Etiler, Istanbul
  • Menu options: Ribeye steak, Café de Paris sauce, smash burger (with Café de Paris sauce), chocolate mousse
  • Reservation: Recommended
  • What to Wear? Smart casual
  • Address: Nisbetiye, Aytar Cd. No:19B, Beşiktaş/Istanbul
  • Phone: 0533 495 04 69
  • Instagram: French Club

Author’s Note on French Club: French Club, offering signature flavors of French cuisine with an understated yet impeccable selection, manages to secure a strong place on Etiler’s gastronomic scene with even just three dishes.

Tam Ocakbaşı, Arnavutköy

Istanbul's Newest Venues

Located on Arnavutköy’s rising gastronomic route, Tam Ocakbaşı, under the signature of Adana-born chef Türev Uludağ, blends traditional grill culture with a modern interpretation. Its proximity to the coast, stylish atmosphere, and friendly grill energy have quickly made it one of the neighborhood’s new meeting points.

The menu features daily prepared appetizers, hot starters, and carefully selected meats. The Atom, eggplant appetizer, meat pickles, and tender kebabs cooked over an open fire are particularly worth trying. With its structure suitable for sharing and its warm atmosphere perfect for long conversations, it’s the right place for a delightful dinner.

The menu features carefully selected meats, appetizers prepared with seasonal ingredients, and hot options that support a culture of sharing. The open kitchen feel, modern grill setup, and comfortable seating arrangement create a pleasant evening atmosphere perfect for long conversations.

Author’s Tam Ocakbaşı Note: Combining modern presentations with powerful grill flavors, Tam Ocakbaşı should be on your radar for a stylish dinner in Arnavutköy.Join OGGUSTO Club for new venues, events, movies, series, great content, and surprises!

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Seoul Kitchen

Istanbul's Newest Venues

Seoul Kitchen, which opened at Yapı Kredi bomontiada, brings a fresh perspective to Istanbul’s gastronomic scene with its atmosphere straight out of a Korean drama, neon lights, and energetic concept reflecting street culture. Conceived as a pop-up restaurant, the venue invites guests to experience the vibrant streets of Seoul by presenting authentic Korean cuisine with a modern twist.

The Hallyu spirit, blending K-Pop, K-Beauty, fashion, and street culture, is woven into every detail of the experience, from the venue design and digital infrastructure to the karaoke area and menu presentation. The menu, designed by chefs Jimmy & Jin, features popular dishes such as the sweet and spicy Korean Fried Chicken, the spicy Tteokbokki, the classic Jajangmyeon, Kimbap made with fresh ingredients, and various sharing platters.

Author’s Note on Seoul Kitchen: This pop-up concept, which brings the spirit of Seoul’s streets to the kitchen, is one of the most intriguing addresses of the season for those who love experience-oriented venues, both with its menu and atmosphere.

Mori Yaki, Armutlu

Istanbul's Newest Venues

Mori Yaki, which opened in Armutlu, one of the city’s rising gastronomic hotspots, stands out with its ambitious concept that blends Japanese robata culture with Turkish grilling traditions. Focusing on the ritual of fire, the kitchen features premium meats, seafood, and carefully prepared hot tsumami options cooked directly over the flame. With its warm and refined atmosphere, it’s a delightful address for both evening gatherings and long meals filled with conversation.

The menu features robata grill specialties, creative hot appetizers, sharing platters, and modern touches reflecting the Mori spirit. The depth of flavor imparted by the open fire, combined with minimalist Japanese techniques and gastronomic presentation, creates a ritualistic experience.

Author’s Note: This new concept, where open fire takes center stage, is adding a powerful energy to Armutlu. In terms of taste, technique, and atmosphere, Mori Yaki is poised to become one of the most noteworthy addresses in the neighborhood for those seeking a modern Japanese grill experience.

  • Culinary approach: Japanese robata technique & modern barbecue culture
  • Location: Armutlu, Istanbul
  • Menu options: Robata meat and seafood, hot tsumami, sharing platters.
  • Reservation: Recommended
  • What to Wear?: Smart casual
  • Address: FSM Mah. Atatürk Cd. No:9/4 Armutlu, Sarıyer/Istanbul 0533 036 16 97
  • Instagram: Mori Yaki

Mathilda’s Cocktail Bar, Etiler

Istanbul's Newest Venues

Maintaining its modern and sophisticated style in Moda, Mathilda’s Cocktail Bar, which redefines the cocktail experience, is now welcoming guests in Etiler. Established by award-winning bartenders, the bar offers an elegant and inviting atmosphere in every detail.

Mathilda, which has also attracted attention with the Gault & Millau Turkey 2024 Award and its inclusion in the list of the world’s best 500 bars, promises its guests a journey of discovery with its handcrafted cocktails. As in its Kadıköy branch, the Etiler location features signature and classic cocktails prepared with geographically protected and local products. Options like Velvet Kiss and Amigos are particularly popular. The venue also offers creative snacks such as Popcorn Haddock, Chimichurri Shrimp, Edamame, La Bomba, and Patates Bravas.

  • Culinary approach: Cocktail pairings with touches of modern world cuisine.
  • Location: Etiler, Istanbul
  • Menu options: Signature cocktails, creative snacks.
  • Reservation: Recommended
  • What to Wear? Smart casual
  • Address: Etiler Dilhayat Street No: 18, Istanbul, Turkey
  • Phone: 533 382 62 00
  • Instagram: Mathilda’s Cocktail Bar

Author’s Note on Mathilda: With its unique approach to the world of cocktails and elegant atmosphere, Mathilda is poised to become one of Etiler’s most remarkable new addresses.

Indochine Istanbul, Bebek

Istanbul's Newest Venues

Indochine Istanbul, one of Bebek’s stylish and energetic meeting points, stands out with its interior design and dynamic atmosphere inspired by New York’s Soho. The menu, prepared under the leadership of Head Chef Mahmut Can Kızılbay, combines the unique flavors of Vietnamese cuisine with presentations suitable for sharing. The venue brings the spirit and vibrancy of the Andy Warhol-going era of 1980s New York to Istanbul.

The menu features signature dishes such as fried rice and meat with oyster sauce. Sharing portions offer a delightful experience even for larger groups, while signature cocktails like the Lycee Martini are among the menu’s highlights.

The Newest Pizzerias on the European Side of Istanbul

Author’s Indochine Note: Bringing the vibe of New York’s Soho and Vietnamese cuisine to Istanbul, Indochine, reflecting the energy of Andy Warhol regulars, is Bebek’s new favorite in terms of both taste and atmosphere. Ideal for an unforgettable evening with sharing plates and carefully selected cocktails.

Paparino Pizza, Akmerkez

Paparino Pizza

Located in the heart of Akmerkez, Paparino Pizza is a flavor-focused pizzeria that interprets the Italian pizzaiolo tradition with fresh ingredients and classic flavors. Distinguished by its stone-baked pizzas, thin crust, and fermented base, it’s the ideal spot for those seeking a quick yet high-quality pizza experience in a friendly, dynamic atmosphere.

The menu consists of classic Italian pizzas; from Margherita to Diavola, from four-cheese pizzas to seasonal specials, there are options to suit every taste. Served with rustic salads and select beverages, it offers a delightful lunch or dinner alternative.

  • Culinary approach: Stone oven pizza & Italian classics.
  • Location: Akmerkez – Istanbul
  • Menu options: Margherita, Diavola, Quattro Formaggi, seasonal pizzas, salads
  • Reservations: Recommended during peak lunch and dinner hours.
  • What to Wear?: Casual
  • Phone: 0536 830 59 96
  • Address: Kültür, Nisbetiye Cd No:56, Beşiktaş/Istanbul
  • Instagram: Paparino Pizza

Author’s Note on Paparino Pizza: Stone-baked pizzas, distinguished by their fermented dough, take center stage at Paparino Pizza. With a thin and crispy crust, fresh tomato sauce, and a balance of high-quality cheeses, the menu, ranging from classic Margherita to seasonal specials, offers an easy and delicious pizza experience at Akmerkez.

Pizza Sando, Etiler

Istanbul's Newest Venues

Pizza Sando, the address for Detroit-style pizza, is one of the new favorites in Etiler and its surroundings. The Chicken Katsu is a must-try. The restaurant stands out with its crispy, rectangular, Detroit-style pizzas.

  • Culinary approach: Detroit-style pizza & Asian-infused flavors.
  • Location: Etiler, modern pizzeria
  • Menu options: Detroit-style rectangular pizzas, Chicken Katsu, sharing plates.
  • Reservation: Recommended
  • What to Wear?: Smart casual
  • Phone: 05348474852
  • Address: Kültür, Suna Sk. no46, Beşiktaş/Istanbul
  • Instagram: Pizza Sando

Author’s Note on Pizza Sando: Pizza Sando redefines the classic pizza concept with a Detroit-style crispy crust. It also stands out with surprise flavors like Chicken Katsu on the menu.

Thin Pizza, Maslak

Istanbul's Newest Venues

Located in Sarıyer, a district of Istanbul where green meets blue, Thin Pizza stands out with its thin-crust pizzas and well-balanced flavors. Offering a minimalist yet warm atmosphere, the restaurant is a refreshing and dynamic stop at any time of day. Featuring classic Italian recipes interpreted with modern touches, Thin Pizza is on its way to becoming a favorite for those seeking both simplicity and quality with its understated presentation and balanced flavors. It’s an ideal option for those wanting a delicious break from their seaside walk.

  • Culinary approach: Modern Italian cuisine & thin-crust pizza.
  • Location: Thin Pizza, Sarıyer
  • Menu options: Thin-crust pizzas, selections from Italian cuisine.
  • Reservation: Not required
  • What to Wear?: You can opt for casual and comfortable clothes.
  • Phone: 0 (505) 872 17 70
  • Address: Maslak, Ahi Evran Cd. RENTAŞ BLOCKS NO:27-ABC, Sarıyer/Istanbul
  • Instagram : Thin Pizza

Author’s Thin Pizza Review: Thin Pizza, with its light and balanced interpretation of Italian pizzas, creates a delightful culinary destination in Sarıyer for both lunch and dinner.

The Newest Burger King Restaurants on the European Side of Istanbul

Supernormal Burger, Etiler

Istanbul's Newest Venues

Having made a name for itself with its first branch in Moda, Supernormal now welcomes hamburger lovers at its new address in Etiler. This small but pleasant venue offers both indoor and outdoor seating. You place your order yourself, and it’s brought to your table when ready. The menu is simple but strong: three types of hamburgers, french fries, and nuggets offer a flavor-focused experience.

The Classic and House burgers stand out, making a difference with their soft buns, perfectly cooked smash patties, and crispy fries. The ingredients are fresh and they serve until stocks run out; so it’s best to go early, especially on weekends.

Author’s Supernormal Burger Review: With its friendly atmosphere, good value for money, and delicious food, it quickly became one of the city’s newest burger spots. The Classic burger and fries are especially worth trying.

Bonni, Gokturk

Istanbul's Newest Venues

Bonni, the new address for hamburger lovers in Göktürk, stands out with its delicious and creative hamburger varieties. It combines quality ingredients and carefully prepared recipes with a friendly and modern atmosphere. It’s poised to become the city’s newest discovery for hamburger enthusiasts.

  • Culinary approach: Modern & gourmet hamburgers
  • Location: Bonni, Göktürk
  • Menu options: Gourmet burger varieties, french fries, drinks
  • Reservation: Not required
  • What to Wear?: You can opt for casual and comfortable clothes.
  • Phone: 0 (533) 037 23 45
  • Address: Göktürk Merkez, Nazlı Sk. No:1, Eyüpsultan/Istanbul
  • Instagram : Bonni

Author’s Note on Bonni: With its creative hamburger recipes and relaxed atmosphere, Bonni seems poised to quickly become one of Göktürk’s newest culinary hotspots.

The Newest Sandwich Spots on the European Side of Istanbul

Uff Sandwich, Besiktas

Istanbul's Newest Venues

Combining the energetic street spirit of Beşiktaş with creative sandwich interpretations, Üff Sandviç offers satisfying, fun, and modern street food. The menu features sourdough and semolina breads, carefully selected ingredients, and a chef’s touch that’s evident in every bite. Whether for a quick lunch break, a sudden hunger pang, or a get-together with friends… Üff Sandviç is the right place for a delicious and energetic escape in Beşiktaş.

  • Culinary approach: Modern sandwich culture & creative flavors.
  • Location: Beşiktaş, Istanbul
  • Menu options: Meat and vegetable sandwiches, special sauces, semolina and sourdough bread varieties.
  • Reservation: Not required
  • What to Wear? Casual
  • Address: Sinanpaşa Ihlamurdere Cd no:6, Istanbul, Turkey
  • Instagram: Üff Sandwich

Author’s Sandwich Note: The menu features sandwiches with character. The Törki (smoked turkey, smoked Circassian cheese, arugula, eggplant dip) is a must-try. For those seeking a more ambitious flavor, the Megastar (semolina bread, lamb cotto) is the right choice. For creative and light options, Greta (baked beetroot, tulum cheese, pesto) is the star of the list. Gut is a favorite for meat lovers, while Dunkof appeals to those who enjoy “creative chaos” with its mozzarella-chicken combination.

Un Posto, Akaretler

Istanbul's Newest Venues

Un Posto, which has won over fans in Izmir and Alaçatı with its delicious food, opened in Akaretler on September 13th. It aims to become one of Istanbul’s new meeting points with its Italian-style cold sandwiches. The menu features eight different types of focaccia sandwiches; those made with smoked sirloin and Italian salami are particularly noteworthy. With its friendly atmosphere and practical yet delicious options, Un Posto has become an ideal spot for lunch breaks and evening gatherings.

  • Culinary approach:  Italian-style cold sandwiches
  • Location:  Akaretler, Istanbul
  • Menu options:  8 types of Focaccia sandwiches, smoked ribeye steak and Italian salami sandwiches.
  • Reservation:  Not required
  • What to Wear?:  Casual
  • Address:  Akaretler, Beşiktaş/Istanbul
  • Instagram:  Un Posto

Author’s Note on Un Posto: Adapting to the pace of Akaretler from the moment it opened, Un Posto offers a delicious and enjoyable alternative for both lunch breaks and quick evening gatherings with its Italian-inspired sandwiches.

The Newest Dessert Shops on the European Side of Istanbul

Supper Bakery, Beşiktaş

Istanbul's Newest Venues

Supper Bakery is one of the newly opened venues in Beşiktaş that stands out with its unique presentations. Its modern and stylish atmosphere offers visitors a visual feast. Different presentation styles add a distinctive feel to the place, while elegant aesthetics are evident in every detail. Creating a true bakery atmosphere, Supper Bakery is poised to captivate gastronomy enthusiasts not only with its flavors but also with its presentation.

  • Culinary approach: Handmade desserts & creative presentations.
  • Location: Supper Bakery, Beşiktaş
  • Menu options: Cinnamon roll, various Berliner cakes, croissants, tiramisu, and daily desserts.
  • Reservation: Not required
  • What to Wear?: You can opt for casual and comfortable clothes.
  • Address: Nüzhetiye Street, No:1, Istanbul, Turkey
  • Instagram : Supper Bakery

Author’s Note on Supper Bakery: With its modern decor and creative presentations, Supper Bakery transforms the dessert experience in Beşiktaş into a visual feast.

The Newest Cafes on the European Side of Istanbul

Mio Cesta, Arnavutköy

Istanbul's Newest Venues

Located on one of Arnavutköy’s quiet streets, Mio Cesta stands out with its natural-toned design and carefully selected coffee beans. Offering a simple yet high-quality experience with filter coffee, espresso-based drinks, and sweet snacks, the venue is distinguished by its peaceful atmosphere near the Bosphorus. It’s one of Arnavutköy’s newest coffee spots for those who want a gentle break from their daily routine.

  • Culinary approach: Quality coffee & sweet snacks.
  • Location: Mio Cesta, Arnavutköy
  • Menu options: Filter coffee, espresso-based drinks, fine dining desserts.
  • Reservation: Not required
  • What to Wear?: You can opt for casual and comfortable clothes.
  • Phone: 0 (531) 646 00 92
  • Address: Arnavutköy, Beyazgül Street, Beşiktaş/Istanbul
  • Instagram : Mio Cesta

Author’s review of Mio Cesta: With its peaceful atmosphere and meticulous coffee presentation, Mio Cesta is the ideal spot for a pleasant break at any time of day in Arnavutköy.

The New Restaurants in Istanbul: Anatolian Side

The Anatolian side of Istanbul is attracting attention with its recently booming gastronomic energy. Menus enriched with local touches, a focus on high-quality ingredients, and warm yet refined atmospheres make discovering newly opened venues even more enjoyable. In this selection, ranging from coffee breaks to long dinners, you’ll find the newest and most promising culinary destinations on the Anatolian side.

Newest Restaurants on the Anatolian Side of Istanbul

The Scalla, Beykoz

Istanbul's Newest Venues

Located in Beykoz, nestled amidst nature, The Scalla is a special address offering Italian cuisine with a modern and refined approach. With its spacious area surrounded by greenery and tranquil atmosphere, it provides a breath of fresh air without leaving the city; its elegant yet relaxed ambiance promises a delightful dining experience both day and evening. Inspired by modern Mediterranean cuisine, The Scalla is attractive for weekend getaways, long breakfasts, and relaxed dinners.

Pearl of, Vaniköy

Author’s Note on The Scalla: At The Scalla, the original Neapolitan pizzas baked in a stone oven are the star of the menu. Classics like Margherita and pepperoni, as well as pizzas prepared with seasonal ingredients, are noteworthy. Burrata and Mediterranean-inspired appetizers offer a great start, while pasta options and light desserts complete the meal in a balanced way. Thanks to its atmosphere surrounded by nature, it’s an ideal spot for weekend breakfasts, long lunches, and quiet evening gatherings.

Istanbul's Newest Venues

Located on the Bosphorus coast, Perla di is a stylish restaurant that blends Italian and Turkish cuisine with an elegant and modern touch. Its tranquil and romantic atmosphere, overlooking the sea, offers a balanced dining experience with fresh seafood and classic Turkish-Italian flavors. The ambiance, in harmony with the peaceful atmosphere of Vaniköy, creates an ideal setting for special evenings and intimate gatherings.

  • Kitchen & Bar: Turkish & Italian cuisine
  • Location: Vaniköy – Istanbul
  • Menu options: Fresh seafood, selections from Italian classics, interpretations of Turkish cuisine.
  • Reservations: Recommended for evening hours.
  • What to Wear?: Smart elegant
  • Address: Kandilli, Vaniköy Cd No:2, Üsküdar/Istanbul
  • Phone: 0531 258 48 53
  • Instagram: Perla di

Author’s Perla di Note: Tables opening with seafood overlooking the Bosphorus continue with balanced interpretations of Italian and Turkish classics. Perla di is a tranquil and elegant alternative in Vaniköy for romantic dinners and special celebrations.

Freckles, Fashion

Istanbul's Newest Venues

Located in Moda, Çil is a modern restaurant reflecting the creative spirit of Kadıköy, distinguished by its seasonal, local, and sharing-focused cuisine. Its simple yet characterful atmosphere, tables set with natural ingredients, and calm pace offer an inviting space for those who want to experience good food without rushing. With its emphasis on natural wines and unique dishes, Çil is a favorite spot for enjoyable evenings in Moda.

  • Kitchen & Bar: Modern cuisine, seasonal & sharing-focused dishes, natural wines.
  • Location: Moda – Kadıköy, Istanbul
  • Menu options: Seasonal mini-plates, sharing plates, natural wines.
  • Reservations: Recommended for evening hours.
  • What to Wear?: Smart casual
  • Address: Caferağa, Moda Cd. No:101A, Kadıköy/Istanbul
  • Instagram: Freckles

Author’s Note on Çil: At Çil, the menu changes seasonally; sharing platters prepared with local produce and natural wine pairings are at the heart of the table. It’s an intimate yet sophisticated address for those seeking good food, good conversation, and a peaceful evening in Moda.

Machi, Suadiye

Istanbul's Newest Venues

Located on Bağdat Street, Machi is one of the city’s most unique fusion restaurants, bringing together Peruvian and Japanese cuisine on the same plate. Designed by Pınar Hacıraifoğlu, the interior features a spherical marble table at the entrance and an open kitchen-bar setup that balances elegance and intimacy in a harmonious atmosphere. With its minimalist yet characterful design and calm pace, Machi offers a sophisticated dining experience in Suadiye.

  • Kitchen & Bar: Peruvian & Japanese fusion cuisine
  • Location: Müzeyyen Street, Suadiye – Istanbul
  • Menu options: Salmon ceviche, shrimp tacos, crispy Machi Magic sushi, truffle sushi
  • Reservations: Recommended for dinner.
  • What to Wear?: Smart chic
  • Address: Suadiye, Müzeyyen Sk. No:2, Kadıköy/Istanbul
  • Phone: (0216) 464 10 00
  • Instagram: Machi

Author’s Machi Note: Salmon ceviche, shrimp tacos, crispy Machi Magic, and truffle sushi stand out on the menu. The restaurant’s signature cocktail, Rosa Sakura, brings together different textures, completing the fusion cuisine experience that makes you want to return again and again on Cadde.

Süreyya Restaurant, Ataşehir

Istanbul's Newest Venues

Süreyya Restaurant, preparing to serve in Ataşehir, opens its doors on December 29th . The venue, which centers on a contemporary restaurant concept, stands out with its historically significant ambiance, carefully prepared traditional dishes, and understated elegance. Offering a timeless atmosphere, Süreyya is designed especially for family gatherings and enjoyable dinners with its layout that invites you to gather around long tables.

Author’s Note on Süreyya Restaurant: Süreyya Restaurant creates an ideal setting for long meals by bringing together traditional recipes with meticulous presentation. Home-style yet refined dishes, a menu emphasizing seasonality, and a tranquil atmosphere promise a strong start for family gatherings, those seeking timeless flavors, and those who want to enjoy life without rushing.

Cruda Kitchen, Moda

Istanbul's Newest Venues

Cruda Kitchen, which blends the neighborhood spirit of Moda with a modern chef’s touch, stands out with its unique atmosphere that makes you say, “A fine dining chef has arrived in the neighborhood.” With its colorful dishes, creative recipes, and warm presentation, it is an address focused on both taste and experience.

The menu features French touches at breakfast, and later in the day, dishes inspired by world cuisines are interpreted using modern techniques. Cheeses sourced from local producers, homemade jams, and seasonal ingredients form the basis of the menu.

  • Culinary approach: Modern neighborhood cuisine & global interpretations
  • Location: Moda, Istanbul
  • Menu options: French breakfast platter, local cheeses, daily hot dishes, creative desserts.
  • Reservation: Recommended
  • What to Wear? Casual Chic
  • Address: Caferağa, Lütfü Bey Sk. No:1/C, Kadıköy/Istanbul
  • Instagram: Cruda Kitchen

Author’s Cruda Kitchen Note: The homemade jams are a must-try — the Cruda difference becomes apparent the moment you feel that aroma that bursts forth the essence of the fruit. Our favorites include the chef’s special French toast, the zucchini & bell pepper wrap with egg and mozzarella filling, and the accompanying arugula salad with green apple and tomato jam. Also, be sure to explore the global influences: pappa al pomodoro, chili con carne, pumpkin with plums, and Brazilian-inspired bolo cremoso de milho should be added to your list. For a sweet ending, choose tiramisu or pumpkin pudding.

Ruuz, Kalamış

Istanbul's Newest Venues

Ruuz, which opened in Kalamış, is one of the newest meeting points on the Anatolian side of Istanbul with its creative cocktails, modern bar culture, and intimate atmosphere. Away from the city noise but with high energy, this venue stands out with its approach that transforms the cocktail experience into a ritual. Bringing a fresh perspective to the cocktail bar scene, Ruuz is ideal for both unwinding after a long week and turning gatherings with friends into an enjoyable evening.

The menu features carefully crafted signature cocktails that stand out with their strong flavor balance and creative presentations. The snacks accompanying the cocktails are light yet delicious options that encourage sharing. The dim interior lighting, music selection, and minimalist design details transform Ruuz into an atmosphere-focused experience from start to finish.

Author’s Ruuz Note: Bringing a fresh perspective to cocktail culture on the Anatolian side of Istanbul, Ruuz is a new address worth discovering in Kalamış for those seeking quality music, good drinks, and a characterful atmosphere.

Arbor Ristorante Italiano, Çamlıca

Istanbul's Newest Venues

Located in the heart of Istanbul, Arbor Ristorante Italiano offers a gastronomic experience where elegance and flavor are prioritized, blending traditional Italian cuisine with modern touches. In this kitchen, where natural ingredients, seasonality, and the chef’s touch determine the flavor, each dish is presented with a refined elegance that draws strength from simplicity.

The menu features freshly made, hand-pasta, thin-crust pizzas from a stone oven, and light yet distinctive dishes reflecting the olive oil tradition rooted in Edremit. Porcini mushroom risotto, truffle tagliolini, jumbo shrimp Linguini Americano, and the signature closed pizza Focaccia Farcita are among the most popular options. For dessert, classics like tiramisu, creme brulee, and profiteroles showcase the timeless essence of Italian cuisine.

Author’s Note on Arbor: Interpreting the Italian spirit with a contemporary flair, Arbor stands out not only for its atmosphere but also for its cuisine. It’s a strong option for those seeking a refined Italian experience in Karaköy, whether for business lunches or special occasions.

The Newest Pizzerias on the Anatolian Side of Istanbul

Pheezy, Koşuyolu

Istanbul's Newest Venues

Located directly opposite Koşuyolu Park, Pheezy is a new pizza spot that stands out with its stylish and modern decor. Offering both a visually appealing and delicious experience, the restaurant also provides a desirable option in terms of price-performance ratio.

The menu features classic and creative pizzas; new recipes are constantly being added, so there are options to suit every taste. The meatball pizza is a particular favorite. You can also enhance your experience by adding unlimited drinks to the menu.

Author’s Pheezy Note: Located in Koşuyolu, Pheezy offers a stylish yet relaxed pizza experience, and with its constantly updated menu and unlimited drinks options, it’s ideal for gatherings with friends and enjoyable lunches.

Tarantella Pizza Napoletana, Caferağa

Istanbul's Newest Venues

Tarantella Pizza Napoletana brings the spirit of Neapolitan cuisine to Istanbul, standing out with its pizzas prepared in the true Neapolitan style. Its soft interior and crispy crust, combined with fresh, high-quality ingredients, make it truly exceptional. The menu features the Fresca Tarantella, Beef Mortadella, Funghi, and especially the Spicy Honey Beef Peperoni Pizza. This special pizza, notable for its balance of sweet and spicy flavors, has become a favorite among regulars. The restaurant’s popular tiramisu is also a must-try dessert after your pizzas.

Author’s Note on Tarantella Pizza Napoletana: With a maximum wait time of 10 minutes, seating arrangements suitable for large groups, and ample parking, Tarantella offers a practical and delicious address for enjoyable gatherings.

The Newest Burger King Restaurants on the Anatolian Side of Istanbul

Mohair, Caddebostan

Istanbul's Newest Venues

Tiftik, a beloved burger and sandwich brand from Ankara, has moved to Istanbul. With its new branch in Caddebostan, the flavors created by Chef Oğuz Arda are now available to Istanbul residents. The menu features burgers and sandwiches made with slivered meat, and the brand’s signature dessert, tiramisu, is a must-try.

  • Culinary approach: Gourmet burgers and sandwiches, chef-style desserts.
  • Location: A friendly and modern fast-casual atmosphere in Caddebostan.
  • Menu options: Beef burgers, specialty sandwiches, tiramisu, and daily desserts.
  • Reservation: Not required
  • What to Wear? Casual
  • Address: Caddebostan, Ethem Efendi Cd. no:3, Kadıköy/Istanbul
  • Instagram: Tiftik

Author’s Tiftik Note: An ideal stop for those seeking a friendly and quick burger experience in Caddebostan. With its chef-prepared flavors and impressive desserts, it promises a delightful break at any time of day.

The Newest Sandwich Spots on the Anatolian Side of Istanbul

Pomo Pomo, Erenköy

Istanbul's Newest Venues

Pomo Pomo, Erenköy’s newest Italian culinary hotspot, combines coffee and street food with its motto, ” Bite Me. I’m Italian. Where coffee fuels, focaccia rules. ” With its friendly atmosphere and energetic style, the venue brings Italian street culture to the Bağdat Caddesi area.

Focaccia sandwiches take center stage on the menu. Prepared with fresh ingredients, these sandwiches offer a satisfying alternative to accompany your daily coffee breaks. Espresso-based coffees, cold drinks, and desserts also complement the menu.

Author’s Pomo Pomo Note: A perfect stop for those who start their day with coffee and are looking for something quick but delicious at lunchtime. It brings the energy of Italian street culture and a simple approach to flavor to Erenköy.

The Newest Dessert Shops on the Anatolian Side of Istanbul

The May Bakery, Moda

Istanbul's Newest Venues

How can you say no to artisan and freshly made desserts? The May Bakery, which opened in Moda, is the new address for coffee and dessert conversations. With its motto “Bake, coffee, treat,” it is quickly attracting attention as Moda’s newest coffee spot.

Author’s Note on The May Bakery : The May Bakery is the new favorite for sweet treats in Moda with its artisan desserts and coffee pairings.

The Newest Cafes on the Anatolian Side

Joe & The Juice, Emaar Shopping Mall

Istanbul's Newest Venues

Joe & The Juice, which opened its doors at Emaar Shopping Mall on September 12th, offers a healthy break with fresh fruit juices, smoothies, vegetable shots, coffee, and sandwiches. This Danish chain, originating in Copenhagen and expanding globally, stands out with its “cool/edgy” atmosphere. Those who have experienced several of its London locations appreciate the energetic music and warm team spirit; it also provides a healthy and enjoyable environment for spending time with family. Their matcha lattes are a standout flavor worth trying.

  • Culinary approach:  Healthy drinks & sandwiches.
  • Location:  Emaar Shopping Mall, Istanbul
  • Menu options:  Fresh fruit juices, smoothies, vegetable shots, coffees, sandwiches.
  • Reservation:  Not required
  • What to Wear?:  Casual / Sporty
  • Address:  Ünalan, Libadiye Cd. No:88, Üsküdar/Istanbul
  • Instagram:  Joe Juice

Author’s review of Joe & The Juice:  With its energetic and modern design and high-quality, healthy menu, it offers both a quick break and a pleasant gathering experience. From the day it opened, it’s poised to become a popular spot for health and wellness enthusiasts in the shopping mall.

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